The mangosteen (Garcinia mangostana) is an evergreen tree believed to be native to Southeast Asia. Mangosteens are generally in season from May through September. It is a segmented fruit contained in a purple rind. It’s known as one of the tastiest Sri Lankan fruits. In addition to its delicious taste, mangosteen is also known for its health benefits, including its rich antioxidant content, anti-inflammatory properties, and support for immune health.

Source: ASTL team